| 释义 |
spanish mackerel
释义
西班牙鲭鱼：一种生活在温暖海域的鱼类，肉质鲜美，富含营养，常被用于烹饪。
例句
1·Methods The components and contents of fatty acids in Spanish mackerel oil were determined by gas chromatography.
方法用气相色谱法测定鲅鱼中脂肪酸的组成及含量。
2·Fish glacial delicacy basically is hairtail, breed yellow croaker, pomfret, flatfish, mullet, Spanish mackerel to wait.
冰鲜鱼主要为带鱼、养殖黄鱼、鲳鱼、比目鱼、梭鱼、马鲛鱼等。
3·Conclusion The Spanish mackerel oil possesses higher ratio of unsaturated fatty acids, which is good for peoples' health.
结论鲅鱼油中含有较高的不饱和脂肪酸，吃鲅鱼有利于人体健康。
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